MEMBERSHIPNEWS
The
Alabama Poultry Monthly 2002
Hodges
Farm Receives Family Farm
Environmental Excellence Award
On Thursday, January 17, David
and Martha Hodges of Guntersville,
Ala. were awarded the U.S. Poultry &
Egg Association Family Farm Envi-
ronmental Excellence Award for 2002.
They received the award along with
five other recipients at a ceremony
held during the International Poultry Exposition at the Georgia World
Congress Center in Atlanta, Ga.
Hodges Farm consists of six poultry houses and
manages over 700 acres of owned and leased land. The farm setting, nestled
one mile from beautiful Lake Guntersville and the scenic State Park, made
environmental stewardship a pre-requisite in the familys mind when they
purchased
the farm in the mid-90s.
The
hallmarks of Hodges Farm are forethought,
creativity, and attention to
detail. Available and was leased to
ensure an agronomical sound use of
litter. Creative in-house imposting
techniques
were employed to reduce
litter volume and accurate and complete
records are made on all aspects
for farm operation, with particular emphasis on nutrient management.
Six regional winners were chosen from applicants
across the nation. A review committee carefully screened each application
package. They then selected six semi-finalists
in each region. Representatives of the review
committee
then conducted an on-farm visit to
each of the semi-finalists, and selected the
award winner in each region.
Applicants were rated in several
categories, including dry litter or liquid
manure management, nutrient management
planning, community involvement, wildlife
enhancement techniques, innovative nutrient
management techniques and participation in
educational or outreach programs. The growers and producers recognized in this
award are those who have gone above and beyond with respect to environmental
stewardship.
David and Martha Hodges are deserving recipients
of the award for the Mid-South region and AP&EA would like to congratulate
Hodges Farm on this well deserved award.