| 12:00 | LUNCH |
Julie
Northcutt, USDA-ARS-SAA-PPMQRU, Moderator |
|
| 1:30 | Water
Use Regulations TBA, USDA/FSIS |
| 2:00 | Waste
Water Minimization: particle size differentiation Brian Kiepper University of Georgia, Athens, GA |
| 2:30 | Treatment
Options forWater Reuse TBA, Poultry Industry Representative |
| 3:00 | BREAK |
| 3:30 | Antimicrobials
That Impact Waste Water Helen Brown, Tyson Foods, Springdale, AR |
| 4:00 | New Uses
for Chicken Feathers Walter Schmidt, USDA/ARS, Beltsville, MD |
| 4:30 | Economics
of Fat Consumption for Fuel Dan Winness, Vortex Dehydration Systems, LLC, Hanover, MD |
5:30
- 7:30 p.m. RECEPTION |
|
| October
26, 2004 PRODUCTION SESSION Theresia LaVergne, LA, Chair |
|
| 8:00
a.m. – 5:15 p.m. |
|
Theresia
LaVergne, LSU, Moderator |
|
| AIR
QUALITY AND EMISSIONS |
|
| 8:00 | Air Quality and Emissions Regulations (odor, ammonia, etc.) Ray Knighton, USDA/CSREES, Washington, DC |
| 8:30 | Technology
for Measuring Emissions; Limitations/Benefits Rich Gates, University of Kentucky, Lexington, KY |
| 9:00 | Air
Quality from Layers, Turkeys, and Broilers Eileen Wheeler, Penn State, University Park, PA |
| 9:30 | New
alternatives for litter houses Tony Pescatore, University of Kentucky, Lexington, KY |
| 10:00 | BREAK |
| 10:30 |
New
Alternatives for Deep Stack Houses Paul Patterson, Penn State, University Park, PA |
| 11:00 | Outreach
Efforts for Air Quality and Emissions Robert Burns, University of Tennessee, Knoxville, TN |
| 11:30 | Communities,
Animal Agriculture and Air Pollution: Policy Issues and Options for the Future Larry Libby, Ohio State University, Columbus, OH |
| 12:00 | LUNCH |
Casey
Ritz, University of Georgia, Moderator THE CAFO RULE |
|
PANEL
– CAFO Compliance Around the Country; What are Individual States Doing? |
|
| 1:30 | Northeast – Dave Hansen, University
of Delaware, Georgetown, DE |
| 1:50 | Midwest – Kevin Vinchattle, Iowa
Poultry Association, Urbandale, IA |
| 2:10 | Central – Tim Alsup, Cargill |
| 2:30 |
South – John Carey, Department of Poultry |