| Carrie
Castille, Louisiana State University, Baton Rouge, LA |
|
| 10:00 | BREAK |
| 10:30 | Georgia
Poultry EMS Guidebook Casey Ritz, Poultry Science Dept., University of Georgia, Calhoun, GA |
| 11:00 | Environmental
Management Systems – PEEACE Program Rob Meinen, Penn State University, University Park, PA |
| 11:30 | Farm
to Fork: Public Perception on Farming and Management of Waste Products Wes Jamison, Dordt College, Sioux Center, Iowa |
| 12:00 | LUNCH |
Lew
Carr, University of Maryland, Moderator |
|
| 1:30 | TMDL
and Nutrient Trading: How will it Work? H.L. Goodwin, University of Arkansas, Fayetteville, AR |
| 2:00 | Production
of Activated Carbons from Poultry Litter Isabel Lima, USDA, ARS, SRRC, New Orleans, LA |
| 2:30 | Thermal
Depolymerization of Poultry Litter for Energy Recovery Paul Halberstadt, Renewable Energy Solutions |
| 3:00 | BREAK |
| 3:30 | When Municipalities
Sue the Poultry Industry: Who Wins? H.L. Goodwin, University of Arkansas, Fayetteville, AK |
| 4:00 | Tornado
in a Can Whit Davis, Vortex Dehydration Systems, Hanover, MD |
| 4:30 | Source Tracking Of Fecal Coliform |
| Bacteria Peter Hartel, University of Georgia |
|
| 5:30 - 7:30 p.m. RECEPTION | |
October
26, 2004
PROCESSING SESSION
Julie Northcutt
and Carl Johnson, Co-Chairs
| 8:00 a.m. –
5:15 p.m. Carl Johnson, Perdue Farms, Inc., Moderator |
COMMUNITY RELATIONS
| 8:00 | Processing
Plants and Water Quality: Society’s Viewpoint Bill Mattos, California Poultry Federation, Modesto, CA |
| 9:00 | Odor
and Air Emissions: Processing and Plants Facilities John Pierson, Georgia Tech , Atlanta GA |
| 9:30 | Denitrofication
of Lagoon Systems Frank Humenik, Department of Biological and Agricultural Engineering, North Carolina State, Raleigh, NC |
| 10:00 | BREAK |
| 10:30 | Distribution
of Bacteria in and Around Processing Plants Suresh Pillai, Department of Poultry Science Texas A&M University, College Station, TX |
| 11:00 | Egg
Processing Plant bacterial Distribution Mike Mushgrove, USDAARS, Athens, GA |
| 11:30 | Airborne
Microbial Contamination of Shell Egg and Quail Facilities Julie Northcutt, USDA/ARS, Athens, GA |